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2022 LEAD Showcase

Project: Better Dining

Summary
Summary: 

The ASU dining halls are lacking healthy and nutritional food options. Our solution is to partner with local farms to supply nutritious food options for ASU students.

Authors
Authors: 
Matt Calderon, John Driscoll, Bryce Howell, Luka MotaClem, William Reagan, Sam Roettig, Braden Rome, Connor Ross, Greyson Sassman, Jack Sorensen, Tyler Turcotte,

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